Category: Food Trails
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Johor Bahru Eat: Tampoi Laksa (淡杯叻沙) @ Taman Tampoi
Tampoi Laksa, ln Taman Tampoi, serves curry laksa and fresh cockles from a push cart outside a kampung house. It is opened only in the evenings.
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Johor Bahru Eat: Kopiloco by 1993 @ Tan Hiok Nee
Kopiloco by 1993, a Halal-certified Nanyang Kopitiam, serves kopitiam fares including traditional coffee, Hainanese toasts, Malaysian delights and Singaporean dishes.
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Pontian Eat: Kedai Mee Sin Kee (新記笨珍雲吞麵) Pontian Wanton Noodle @ Pontian Kechil
Kedai Mee Sin Kee is one of the pioneers of Pontian-style wanton noodle, using tomato ketchup as sauce. Sin Kee invented black pepper wanton mee too.
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Batam Cafe: Ta.ti.do Coffee Roasters @ Batam City
Ta.ti.do Coffee Roasters, a coffee roaster cum cafe in Batam City, serves pour-over coffee, variety of mille crepes and French pastries as their key offerings.
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Johor Bahru Buy: First Visit to Hiap Joo Bakery (协裕面包) for Banana Cake & Coconut Bun
A story on my first visit to Hiap Joo Bakery in June 2022 where I queued for their banana cake and coconut buns. Get a hindsight from my experience.
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Ipoh Eats: Tong Sui Kai / Dessert Street (糖水街) @ Taman Jubilee
Ipoh Tong Sui Kai is an open-air night market featuring over 50 hawker stalls, renowned for affordable traditional desserts and many iconic local dishes.