Category: Singapore Eats
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Singapore Eat: Ron Sheng Fish Soup Premium (荣胜鱼汤) @ Plantation Plaza
Ron Sheng Fish Soup Premium, in Plantation Plaza, serves a wider range of fish dishes, including its signature fish soup, and others in a restaurant setting.
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Singapore Eat: Eng Kee Chicken Wings (荣记炸鸡翅膀)
Eng Kee Chicken Wings is a Singapore brand famous for its crispy, juicy fried chicken wings, often served with economic bee hoon / rice with other sides.
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Singapore Eat: You Tiao Mei Tau Suan You Tiao (油条妹豆爽油条) @ Bukit Batok
You Tiao Mei is a fried snack chain in Singapore selling traditional tau suan (豆爽) with you tiao (油条) and wide range of tasty fried snacks.
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Singapore Cafe: Four Paws Pet Shop & Cafe
Four Paws Pet Shop & Cafe is a pet-friendly cafe, housing a Pet Grooming Room to its rear. Customers can bring their pets for grooming and have coffee while waiting.
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Singapore Eat: Legend Wanton Mee (传奇云吞面) @ Bukit Batok
Legend Wanton Mee is well-known for its traditional wanton noodle with homemade, handmade barbecue pork, meat dumplings and thin egg noodle.
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Singapore Buy: Uncle Lee’s Confectionery (李叔叔面包西果店) @ Kampong Glam
Uncle Lee’s Confectionery offers old-school cakes, including kaya-pandan cake, durian cake, banana cake, etc, and buttercream cakes with various flavours.
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Singapore Eat: Al-Buhari Restaurant Indian-Muslim Food @ Bukit Batok
Al-Buhari Restaurant offers Indian-Muslim food, including Indian rojak, roti prata, tandoori chicken, briyani rice, murtabak, noodle dishes, mutton soup, etc.
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Singapore Eat: Dough Magic (扑面而来) Chinese Buns & Dishes @ Plantation Plaza
Dough Magic is into all kinds of dough-made foodstuff, especially buns and Chinese dishes. Try their “one-bite” pan-fried buns, beef brisket noodle, etc.
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Singapore Eat: Victory Thai Boat Noodle @ Beauty World
Victory Thai Boat Noodle serves popular Thai street food, especially Thai boat noodles with pork / beef, among a list of Thai delights and desserts.
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Singapore Eat: Xiang Qin (湘琴湘菜馆) Mala Hotpot & Hunan Cuisine @ Bukit Batok
Xiang Qin serves mala hotpot and spicy mala tang (麻辣烫) with different soup-bases as its main servings on top of Hunan cuisine and other Chinese-style dishes.
