Singapore Eat: Ron Sheng Fish Soup Premium (荣胜鱼汤) @ Plantation Plaza

Ron Sheng Fish Soup (荣胜鱼汤), established since 1995, is a Michelin-accoladed food stall in Yuhua Village Market and Food Centre, in Jurong East, that serves its signature fish soup. It started a new restaurant, named “Ron Sheng Fish Soup Premium”, on level 2 of Plantation Plaza in Tengah, serving a wider range of fish dishes in a restaurant setting — an air-conditioned environment.

Ron Sheng Fish Soup Premium (荣胜鱼汤) @ Tengah

The restaurant serves its range of fish soups with either Golden Fried Fish (黄金炸鱼), sliced batang (鲜巴当鱼), sliced red grouper (鲜红斑鱼), or combinations of the three. Seafood variants and fried red grouper head are available too. Hand-torn mee hoon kuey is also among the options for noodle / rice to go with any fish soup. Adding of evaporated milk is optional.

Ron Sheng Fish Soup Premium (荣胜鱼汤): Menu

The Double Fish Soup (双鱼汤), with Golden Fried Fish and sliced batang fish, in original soup with mee hoon kuey is an uncommon combination. The mee hoon kuey is fully cooked through, soft and coated with flavours of the richly flavourful soup. The Golden Fried Fish is served separately, to be added to the soup as desired, and is surprisingly still crispy after soaking in the soup. The crispy batter also carries the soup’s flavours. The sliced batang fish is very fresh. This fish soup is delicious.

Ron Sheng Fish Soup Premium (荣胜鱼汤): Double Fish Soup (双鱼汤) with mee hoon kuey in original soup

The same Double Fish Soup (双鱼汤) with thick bee hoon and added with evaporated milk offers a different taste experience. The milk adds a mellow milky-sweet flavour to the soup and tones down its savouriness. Note that the chilli (self-service), added with cincalok (fermented small shrimps), is very spicy.

Ron Sheng Fish Soup Premium (荣胜鱼汤): Double Fish Soup (双鱼汤) with bee hoon in milky soup

The Three Treasure Fish Soup (三宝鱼汤) — with mee sua and added-on with a serving of Teochew Fish Cake (潮州鱼饼) — is served with all the three types of fish available: sliced batang, sliced red grouper and Golden Fried Fish. It has the same flavourful soup with fresh fish meat and crispy fried fish. The fresh Teochew fishcake is nice too with some garlicky flavour from the fried garlic bits that are sprinkled on it.

Ron Sheng Fish Soup Premium (荣胜鱼汤): Three Treasure Fish Soup (三宝鱼汤) with Teochew fish cake

Aside from fish soups, Ron Sheng also serves porridges and traditional noodle dishes using mee hoon kuey with options for soup base (original, tom yum or X.O.). There are coffee and tea too.

Social Media:
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Address:
Plantation Plaza, #02-11
Blk 127 Plantation Crescent, Singapore 690127

Opening Hours:
11am to 10pm | Daily

Nearby:

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