Category: Singapore Eat
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Singapore Eat: Old Chengdu Sichuan Braised Delights (老成都秘制卤味) @ Plantation Plaza
Old Chengdu Sichuan Braised Delights specialises in Sichuan braised delights and Chinese dishes, like cold noodle and dishes, hot noodles, crepes, etc.
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Singapore Eat: Sizzling Black Pepper Wrap (喜滋滋) @ Tengah
Sizzling Black Pepper Wrap is a fast food outlet that serves wraps with different flavours of beef or chicken, and also a unique fried fish with tartar roll.
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Singapore Eat: Ye Tang (椰堂) Chendol @ Beauty World
Ye Tang serves its Michelin-recommended Nyonya chendol with classic and premium durian flavours. The dessert stall has soursop and jackfruit flavours too.
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Singapore Eat: Petit Saigon Vietnamese Street Food @ Bukit Batok
Petit Saigon serves several “Vietnam Street Food” such as chicken / beef pho, banh mi (baguette) with various meat stuffing, among other Vietnamese dishes.
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Singapore Eat: Yuen Kee Dumpling (袁记云饺)
Yuen Kee Dumpling specialises in handmade-to-order Cantonese-style wantons and dumplings with at least 6 flavours, and served optionally with noodle.
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Singapore Eat: Ju Fu Herbal Bak Kut Teh (聚福药材肉骨茶) @ Bukit Batok
Ju Fu Herbal Bak Kut Teh serves traditional Klang-style herbal bak kut teh and other claypot dishes using their secret recipes. Noodle dishes available too.
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Singapore Eat: Xiang Yu Pan-Fried Bun (香遇生煎包)
Xiang Yu Pan-Fried Bun is highly-recommended for its signature pork / prawn pan-fried buns and other Chinese-style wantons, dumplings and noodle dishes.
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Singapore Eat: Heritage Tanglin Puff (东陵咖喱角) Curry Puffs
Formerly Tanglin Crispy Curry Puff, Heritage Tanglin Puff offers handmade curry puffs with curry chicken, sardine, otah, yam paste and newer flavours.
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Singapore Eat: Beauty World Charcoal Roasted Delights (美世界炭烧腊) @ Beauty World
Beauty World Charcoal Roasted Delights specialises in charcoal-roasted delights — dang gui roasted duck, roasted pork, honey char siew and roasted chicken.
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Singapore Buy: Mr. Baguette @ Le Quest, Bukit Batok
Mr. Baguette specialises in baguette and pastries. Aside from various flavours for lava “baguette-cups”, tarts and pies, they serve iced matcha and hojicha lattes too.